I lately visited Chip and Joanna Gaines’ restaurant, Magnolia Table, in Waco, Texas.
I was surprised by how a lot I loved my eating expertise.
Special touches like a takeaway station made the go to comfy and handy.
I was surprised Magnolia Table was 2 miles from the Silos, that means you will want a automotive or rideshare to get there from the middle of city.
The Silos and Magnolia Market are usually thought to be the hub of all things “Fixer Upper” in Waco.
However, Magnolia Table is positioned a brief drive away. Since I did not have a automotive, I wanted to get an Uber from my Airbnb to the restaurant. It was solely a brief drive, however it did take me barely away from most different points of interest in Waco.
Magnolia Table is positioned inside a historic constructing.
Before it grew to become Magnolia Table, the constructing was beforehand dwelling to the second location of Elite Cafe, a diner that opened in 1919. When Elite Cafe closed in 2016, it was bought a couple of months later by Chip and Joanna Gaines. The couple auctioned off the contents of the restaurant and donated the cash to Mission Waco’s Jubilee Food Market. Magnolia Table opened in 2018.
I appreciated that the brand new restaurant paid homage to its historical past. As an out-of-towner, I discovered it fascinating to be taught a bit bit extra in regards to the historical past of Waco.
I was anticipating a protracted watch for a desk, particularly since I did not have a reservation, however I was seated at the counter in about 20 minutes.
On the weekends, you possibly can normally count on to attend some time to get a desk. Reservations could be made on-line, however there have been no spots out there when I tried to make one a couple of week prematurely. I also visited during the Silos’ annual Silobration, that means Waco was even busier than common.
After strolling as much as the outside hostess stand, I put down my identify and stated I can be keen to sit down at the counter, slightly than needing an entire desk to myself. They requested for my cellphone quantity and informed me it might be a couple of 15-minute wait.
I overheard different company, who have been searching for a desk, being informed it might be about an hour’s wait. I was grateful it was simply me consuming, and I was joyful to sit down at the counter to keep away from an extended wait time.
I was surprised that, if you happen to do have to attend, there is a handy takeaway window and water station outdoors.
Guests who’ve to attend some time for his or her desk are in a position to order espresso, pastries, and different small treats to snack on. Guests may also order from the whole Magnolia Table menu and take it away if time would not permit for them to dine in.
There’s additionally a handy water station if you happen to go to the restaurant on a very scorching Texas day and want to remain hydrated. I was surprised by the facilities provided by the restaurant to make company extra comfy whereas they waited.
I was surprised by the costs at this well-liked brunch spot — I thought they have been actually cheap.
In order to attempt as many Magnolia Table pastries as potential, I opted for the Silos Baking Co. bread basket. For $10, I acquired a basket with a blueberry muffin, zucchini bread, chocolate-chip pumpkin bread, a butter croissant, and a chocolate croissant. It got here to the desk in a wicker basket with a material towel draped over the pastries inside.
Practically all the pieces I ate at Magnolia Table was out-of-this-world scrumptious and may rival any high-priced brunch in New York City, the place I dwell. When I paid my examine — which got here to $35.18 in complete, not together with a tip — I felt like my meal was very a lot definitely worth the worth.
Though I had heard good things about Joanna Gaines’ biscuits, I wasn’t anticipating them to be as mind-blowingly good as they have been.
The eggs Benedict at Magnolia Table comes with two poached eggs atop two of Jo’s signature buttermilk biscuits, slices of thick-cut bacon, and drizzled with Hollandaise sauce and chives.
The biscuits themselves proved to be the standout star of the eggs Benedict. I’ve heard loads of buzz about Joanna Gaines’ do-it-yourself biscuits, which diners at Magnolia Table may also order on their very own. However, I thought utilizing them as the bottom of the eggs Benedict was a superb thought.
While I was anticipating the biscuits to be good, I was surprised by how a lot I actually loved them. While I normally want English muffins to be the bottom of eggs Benedict, the biscuits made the dish much more scrumptious.
I was surprised to find that the espresso was additionally simply pretty much as good because the meals. In my expertise, this is not at all times the case at eating places.
I ordered a pumpkin-spice latte with oat milk. It was completely creamy, scrumptious, and good for a fall day. It was flavorful with out being too wealthy, and I was in a position to drink it all through my meal. It tasted freshly brewed and made with love.
Despite the very fact the restaurant was packed, I acquired among the greatest service I’ve ever had at a restaurant.
The service was very pleasant and my waitress made certain I was comfy, acquired all the pieces I ordered shortly, and checked up on me a number of occasions to verify all the pieces was what I anticipated.
When visiting a busy restaurant, I’ve discovered that generally the service could be slower or extra chaotic. However, this wasn’t my expertise at Magnolia Table.
I was most surprised by how a lot I loved my expertise, and how a lot I need to return.
When I walked by the doorways of Magnolia Table, I wasn’t fairly certain if the hype across the restaurant and its well-known house owners would dwell as much as my expectations. However, I was surprised by how a lot I actually loved it.
I thought the meals was scrumptious and well-priced, whereas the service was additionally top-notch.
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